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Main Shop > Cooking and Food

Commander's Kitchen

by- Martin, Ti Adelaide & Shannon, Jamie
Price:$23.00

Complete Beverage Dictionary, The

by- Lipinski, Robert A./Kathleen A. Lipinski
Price:$18.00

Connecticut Cookbook, The - Compiled by the Woman's Club of Westport

by- N/A
Price:$15.00

Cook Book - Favorite Food from Home & Abroad

by- Standard, Stella
Price:$15.00

Cook's Canon, The: 101 Classic Recipes Everyone Should Know

by- Sokolov, Raymond
Price:$15.00

Cooking for Mr. Latte - A Food Lover's Courtship with Recipes

by- Hesser, Amanda
Price:$19.00

Cooking With Lydie Marshall

by- Marshall, Lydie
Price:$25.00

Country Wines, Beers and Beverages: Make Your Own Traditional Drinks

by- Leverett, Brian
Price:$19.00

Coyote Cafe

by- Miller, Mark
Price:$19.00

Cuisine Rapide

by- Franey, Pierre & Miller, Bryan, Illust. by: Lauren Jarrett.
Price:$15.00

Desserts

by- Hulse, Olive M.
Price:$20.00

Dining in New York

by- James, Rian
Price:$125.00

Early American Herb Recipes

by- Brown, Alice Cooke
Price:$15.00

Eating In Africa

by- Guggisberg, Rosanne
Price:$50.00

Epicure's Monthly Companion, The - A Gastronomical Guide

by- Talbot, Kathleen
Price:$19.00

Epicure's Monthly Companion, The: A Gastronomical Guide

by- Talbot, Kathleen
Price:$19.00

Essential Mediterranean, The How regional cooks transform key ingredients into the world's favorite cuisines.

by- Jenkins, Nancy Harmon
Price:$23.00

Favorite Brand Name Bake Sale Cookbook

by- N/A
Price:$19.00

First Slice Your Cookbook

by- Boxer, Arabella, Illust. by: Alan Cracknell
Price:$31.00

Fish & Shellfish

by- Peterson, James
Price:$35.00

Food of a Younger Land: A Portrait of American Food--Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal

by- Kurlansky, Mark<
Price:$15.00

Four Seasons Spa Cuisine, The

by- Renggli, Seppi with Susan Grodnick
Price:$19.00

France: A Culinary Journey

by- n/a
Price:$25.00

Frank Stitt's Southern Table: Recipes and Gracious Traditions From Highlands Bar and Grill

by- Stitt, Frank
Price:$113.00

From Our Kitchens

by- Donovan, Mary Deirdre
Price:$19.00

Fun With Cooking - Easy Recipes For Beginners

by- Freeman, Mae Blacker
Price:$25.00

Game and Fish Manu Cookbook, The - A Country Collection

by- Marion, Timothy
Price:$19.00

Gastronomy of Spain and Portugal, The

by- Manjon, Maite
Price:$25.00

Glorious American Food

by- Idone, Christopher
Price:$31.00

Glorious French Food: A Fresh Approach to the Classics

by- Peterson, James
Price:$35.00