Eating Planet: Food and Sustainability: Building Our Future

Center for Food & Nutrition, Barilla

Softcover. Milan Italy, Edizioni Ambiente, 1st, 2016, Book: Very Good, Dust Jacket: None, 301 pages, softcover with French flaps. Collection of the most recent developments of the debate and research on food and sustainability. Stamping to front flyleaf. Bright and clean. A tight copy.

Record # 952489