Hardcover. Spartanburg, SC, Saraland Press, 1st, 1998, Book: Very Good, Dust Jacket: Very Good, 216 pages, hardcover. Dust jacket has one crease on the front flap, but is still in very good condition. Tan cloth covers with gilt text and interior pages are all clean and bright. Binding is solid. Contains B&W and full-color photography throughout. This book chronicles a dynamic period of Southern history, detailing the artistic legacy of native and national artists whose collective image-making led to Charleston's transformation from a faded Southern capital to a premier tourist destination. This book introduces readers to the city's traditions and lore, and delineates their impact on the art of the day. This is a large-format volume, available for DOMESTIC SHIPPING ONLY. Clean copy. Record # 34470
Hardcover. NY, Knopf, 1st, 2003, Book: Very Good, Dust Jacket: Very Good, 332 pages, hardcover. Dust jacket, pictorial boards, and interior pages are all clean and bright. The front end page has some sticker residue. Binding is solid. Contains full-color photography throughout. The recipes in this cookbook represent different styles of Southern cooking. Miss Lewis' Virginia country cooking, and Scott Peacock's inventive and sensitive blending of new tastes with the Alabama foods he grew up on, liberally seasoned with Native American, Caribbean, and African influences. Together they have taken neglected traditional recipes unearthed in their years of research together on Southern food and worked out new versions that they have made their own. Clean copy. Record # 34164
Hardcover. London, Readex Microprint, reprint, 1966, Book: Good, Dust Jacket: None, 331 pages, hardcover. Covers are significantly bumped near the spine. Interior pages are clean and bright, and the binding is solid. This is a reprint of an 1868 book, with original B&W illustrations throughout. In 1864, the Russian government granted permission to the Western Union Telegraph Company to make a survey for a possible telegraph line extending from British Columbia through what was then called Russian America (Alaska)... One of the participants was Frederick Whymper, a young English adventurer, writer, and artist, who joined the expedition and wrote Travel and Adventure in the Territory of Alaska, one of the earliest and best accounts of Alaska during the transition from a Russian to an American possession. Previous owner wrote two short notes on the inside back cover, otherwise clean copy. Record # 33785
Hardcover. New York, Random House, 1st, 1996, Book: Very Good, Dust Jacket: Very Good, 180 pages, review slip laid in, clean, tight copy, like new. Record # 800566
 "The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks by: Lewis, Edna Peacock, Scott")
