Mexican Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Mexico

Dolores, Maria, Torrs Yzabal, Shelton Wiseman

Softcover. Sydney, Australia, Gold Street Press, 1st pbk, 1995, Book: Very Good, Dust Jacket: None, 256 pages, copious color photographs throughout. Minor corner and edge wear, otherwise, very clean and tight copy.

Record # 456614

Table at Le Cirque, A: Stories and Recipes from New York's Most Legendary Restaurant

Maccioni, Sirio

Hardcover. New York, Rizzoli, reprint, 2012, Book: Very Good, Dust Jacket: Good, 256 pages. Hardcover. Extensive color photographs throughout. Illustrated frontispiece. Includes appendix of imperial and metric measurements. Some edge wear to dust jacket, otherwise clean, tight copy.

Record # 468462

Mexican Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of MexicoDolores, Maria, Torrs Yzabal, Shelton Wiseman

Table at Le Cirque, A: Stories and Recipes from New York's Most Legendary RestaurantMaccioni, Sirio

Mexican Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Mexico

Dolores, Maria, Torrs Yzabal, Shelton Wiseman

Table at Le Cirque, A: Stories and Recipes from New York's Most Legendary Restaurant

Maccioni, Sirio