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Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes by: Roden, Claudia, Illust. by: Filgate, Gus

Hardcover. NY, Rizzoli International Publications, 1st, 1997, Book: Very Good, Dust Jacket: Very Good, 224 pages, hardcover. Dust jacket, blue cloth covers, and interior pages are all clean and bright. Binding is solid. Contains full-color photography throughout. This book is an invitation to Mediterranean cooking , with over 150 recipes that capture the essential qualities of this vibrant cuisine. Roden thoroughly explains techniques and ingredients to enable home cooks of every skill-level to prepare these intriguing dishes. This is a large-format book, available for DOMESTIC SHIPPING ONLY. Clean copy. Record # 34200


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