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Wolfgang Puck: Adventures in the Kitchen by: Puck, Wolfgang Forward by: Trillin, Calvin

Hardcover. NY, Random House, 1st, 1991, Book: Very Good, Dust Jacket: Very Good, 264 pages, hardcover. Dust jacket, pictorial boards, and interior pages are all clean and bright. Binding is solid. Contains a bind-in with full-color photography at the beginning. This book offers over 175 great new recipes that enable food lovers to recreate legendary chef Wolfgang Puck's wonderful dishes at home. Clean copy. Record # 34210


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