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Foods from the Founding Fathers: Recipes from the Five Colonial SeaportsBurke, Helen Newbury

Foods from the Founding Fathers: Recipes from the Five Colonial Seaports


Burke, Helen Newbury

Hardcover. Hicksville NY, Exposition Press, 1st, 1978, Book: Good, Dust Jacket: Good, Hardcover, 349 pages, illustrated with historic photographs and drawings by Nadia Samoiloff Reynolds. Dust jacket with light edgewear, unclipped. Top corner with a small bump. Spine cocked, otherwise clean.

Record # 411526


Price: $48.00 

Monroe Street Books