| Search Results for Keyword(s):Africa Cooking (matching all words) |
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Hardcover. Cape Town, Africa, Howard Timmins, 1st, 1958, Book: Good, Dust Jacket: Fair, 247 pages. Hardcover with price-clipped dust jacket. Moderate chipping and fraying to dust jacket. Pages are aged-tanned. Record # 2233332
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Hardcover. New York, Harper Collins, 1st, 2003, Book: Very Good, Dust Jacket: Very Good, 436 pages. "How regional cooks transform key ingredients into the world's favorite cuisines." Blue text. Illustrated title page. Yellow endpapers. Light wear to top of spine, otherwise near fine. Yellow and blue pictorial boards, yellow spine with blue lettering. Color pictorial dust jacket. Record # 803643
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