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America's Kitchen: Traditional & Contemporary Regional Cooking
Blue, Anthony Dias
Antoine's Restaurant Since 1840 Cookbook - A Collection of the Original Recipes from New Orleans' Oldest and Most Famous Restaurant - Revised American Edition
Guste, Jr., Roy F.
Bakery Lane Soup Bowl: One Hundred Recipes From Marge Mitchell & Joan Sedgwick
Mitchell, Marge & Joan Sedgwick
Canyon Ranch Cooking: Bringing the Spa Home
Jones, Jeanne
Early American Herb Recipes
Brown, Alice Cooke
From Our Kitchens
Donovan, Mary Deirdre
Glorious American Food
Idone, Christopher
Great American Food
Palmer, Charles
Jane and Michael Stern's Coast-to-Coast Cookbook: Real American Food
Stern, Jane & Michael
June Platt's Plain and Fancy Cookbook
Platt, June
Mansion on Turtle Creek cookbook, The
Fearing, Dean
NAHC Wild Game Cookbook
Vail, Mike
Rituals of Dinner, The: The Origins, Evolution, Eccentricities, and Meaning of Table Manners
Visser, Margaret
Wine Atlas of California and the Pacific Northwest, The
Thompson, Bob
