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The SAS World-Wide Restaurant Cookbook by: Adams, Charlotte
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The SAS World-Wide Restaurant Cookbook by: Adams, Charlotte

Hardcover. NY, Random House, 1st, 1960, Book: Good, Dust Jacket: None, 398 pages, hardcover. Cover boards have some significant discoloration, with bumping to the top edge. Interior pages are clean and bright. Binding is slightly loose. This vintage cookbook is a collection of international recipes sourced from various restaurants from around the world. Clean copy. Record # 34212
Price: $12.00 
 
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